Protein Cookie Dough Dessert, Toffee Biscuit - 1000g
What Is It?
The Protein Cookie Dough Dessert in Toffee Biscuit flavour is a high-protein food supplement designed to satisfy sweet cravings while supporting your nutritional goals. It features a blend of Milk Protein Concentrate and Calcium Caseinate, providing a combination of fast and slow digesting proteins with a rich profile of essential amino acids. This dessert is suitable for those looking for a convenient protein source at any time of day, whether as a snack or a pre-bed treat. With 22g of quality grass-fed whey and collagen per serving, it offers a low sugar and low fat option that is also halal certified.
Key Benefits
- Contains a blend of Milk Protein Concentrate and Calcium Caseinate for sustained protein release
- Provides 22g of protein per 40g serving to support muscle maintenance
- Low in sugar and fat, suitable for those monitoring their intake
- Halal certified and suitable for vegans
- Versatile dessert that can be enjoyed on its own or as a topping
Nutritional Values
Per 100g / Per 40g serving:
- Energy: 611 kJ / 146 kcal
- Fat: 9.3g / 3.7g
- of which saturates: 6.5g / 2.6g
- Carbohydrates: 17g / 7g
- of which sugars: 10.9g / 4.9g
- Fibre: 1.3g / 0.5g
- Protein: 54g / 22g
- Salt: 0.5g
Ingredients
Cookie Dough Protein Blend (64%) (Calcium Caseinate (Milk), Milk Protein Isolate (Milk), Whip Pre-Mix (Sugar, Skimmed Milk Powder (Milk), Dried Glucose Syrup, Palm Oil, Stabilisers (Acetic Acid Esters of Mono and Diglycerides of Fatty Acids, Disodium Phosphate, Tetrasodium Diphosphate, Sodium Alginate, Tetrasodium Pyrophosphate, Triphosphates), Thickener (Modified Potato Starch), Milk Protein (Milk), Coconut Oil, Cream Powder (Milk), Whey Powder (Milk)), Dark Chocolate Shavings (Sugar, Cocoa Mass, Cocoa Butter, Butter Milk, Emulsifier (Sunflower Lecithin)), Flavouring, Thickener (Guar Gum), Sodium Chloride, Colourants (Caramel, Curcumin Extract), Sweetener (Sucralose). Made in a facility that handles milk, egg, soy, fish, celery, cereals containing gluten and products thereof.
Recommended Use
Mix 1 scoop (40g) with 100ml of cold water and whisk with a fork for 30 seconds until fully dissolved. Do not exceed 3 servings per day. Scoops are approximate; weighing scales are recommended for accuracy.
Warnings
Please consult a qualified health professional before use if you are under 18, pregnant, nursing, have any medical conditions, or are taking medication. This product should not replace a varied diet and healthy lifestyle. Store in a cool, dry place out of reach of children. Do not exceed the recommended daily intake.