Protein Cookie Dough Dessert, White Choco Bueno - 1000g

What Is It?

Protein Cookie Dough Dessert in White Choco Bueno flavour is a high-protein food supplement designed to support your nutrition goals while offering a satisfying treat. This 1kg tub contains a blend of Milk Protein Concentrate and Calcium Caseinate, providing a combination of slow and fast-digesting proteins. The formulation delivers a rich source of essential amino acids, suitable for consumption any time of day or as a pre-bed dessert. It offers a low sugar, low fat option that is halal certified and suitable for vegans, making it a versatile choice for those seeking a protein-rich snack.

Key Benefits

• Contains a blend of Milk Protein Concentrate and Calcium Caseinate for a balanced protein release
• Provides 22g of high-quality protein per serving from grass-fed whey and collagen
• Low in sugar and fat, supporting controlled calorie intake
• Halal certified and suitable for vegans
• Can be enjoyed straight from the spoon or as a topping for other foods

Nutritional Values

Per 100g / Per 40g (1 scoop):
Energy: 610 kJ / 152 kcal
Fat: 9.3g / 3.6g
of which saturates: 6.5g / 2.4g
Carbohydrates: 17g / 7g
of which sugars: 10.9g / 4.9g
Fibre: 1.3g / 0.5g
Protein: 54g / 22g
Salt: 0.68g / 0.28g

Ingredients

Cookie Dough Protein Blend (64%) (Calcium Caseinate (Milk), Milk Protein Isolate (Milk), Whip Pre-Mix (Sugar, Skimmed Milk Powder (Milk), Dried Glucose Syrup, Palm Oil, Stabilisers (Acetic Acid Esters of Mono and Diglycerides of Fatty Acids, Disodium Phosphate, Tetrasodium Diphosphate, Sodium Alginate, Tetrasodium Pyrophosphate, Triphosphates), Thickener (Modified Potato Starch), Milk Protein (Milk), Coconut Oil, Cream Powder (Milk), Whey Powder (Milk)), White Chocolate Shavings (Sugar, Cocoa Butter, Whole Milk Powder (Milk), Emulsifier (Sunflower Lecithin)), Flavouring, Thickener (Guar Gum), Sodium Chloride, Colourant (Curcumin Extract), Sweetener (Sucralose).

Produced in a facility that handles milk, egg, soy, fish, celery, cereals containing gluten and their derivatives.

Recommended Use

Mix one scoop (40g) with 100ml of cold water and whisk with a fork for 30 seconds until fully dissolved. Do not exceed three servings per day. Scoops are approximate; using weighing scales is advised for accuracy.

Warnings

Consult a qualified health professional before use if you are under 18, pregnant, nursing, have a medical condition, or are taking medication. This product should not replace a varied diet and healthy lifestyle. Store in a cool, dry place out of reach of children. Do not exceed the recommended intake. Check best before dates on packaging.