Fitking Protein Wafer, Peanut Butter - 24 x 39g

Fitking Protein Wafer, Peanut Butter - 24 x 39g

£26.89
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Fitking Protein Wafer, Peanut Butter - 24 x 39g

Fitking Protein Wafer, Peanut Butter - 24 x 39g

£26.89

What Is It?

The Fitking Protein Wafer in Peanut Butter flavour is a unique protein bar designed for those seeking a tasty, high-protein snack. This wafer is generously filled and coated in milk chocolate, yet it contains no added sugar. With 26% protein content, it offers a balanced option for anyone looking to supplement their diet with extra protein without compromising on flavour.

Key Benefits

  • Contains 26% protein to support daily protein intake
  • Coated in milk chocolate while remaining free from added sugar
  • Convenient 39g bar size, ideal for snacking or meal supplementation
  • Includes a combination of whey protein concentrate and milk protein concentrate

Nutritional Values

Serving Size: 1 bar (39g) | Servings Per Container: 24
Energy: 823 kJ / 198 kcal
Fat: 12g – of which saturates: 6.6g
Carbohydrate: 12g – of which sugars: 5g, including polyols: 4.1g
Protein: 10g
Salt: 0.18g

Ingredients

Waffle with cocoa cream, high protein, no added sugar [wheat flour, whey protein concentrate powder (from milk), palm fat, sweetener: maltitols, low-fat cocoa powder 4%, rapeseed oil, emulsifier: lecithins, salt, raising agent: sodium carbonates], caramel filling without added sugar [apple extract, whey protein concentrate (from milk) 14%, milk unsweetened condensed 8.7%, coconut fat, colour: caramel, emulsifier: mono- and diglycerides of fatty acids, salt, natural flavour], whey protein concentrate powder (from milk), cocoa fat, sweeteners: maltitol, milk protein concentrate powder, pieces of peanut butter.

Recommended Use

Consume as desired as part of a balanced diet. Suitable for use as a snack or as an addition to meals and desserts. Use according to individual needs.

Warnings

A wafer with cocoa cream (24%). Contains milk and peanuts. Please check the packaging for any additional allergen information.

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