Frulove In Jelly, Redcurrant & Strawberry - 1000g

Frulove In Jelly, Redcurrant & Strawberry - 1000g

£7.22
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Frulove In Jelly, Redcurrant & Strawberry - 1000g

Frulove In Jelly, Redcurrant & Strawberry - 1000g

£7.22

What Is It?

Frulove In Jelly, Redcurrant & Strawberry is a thick, naturally flavoured jelly made with high-quality fruit ingredients. Designed for those who want to enjoy a tasty treat without added sugar, this jelly combines the fresh, sweet and sour notes of redcurrants and strawberries. It uses erythritol as a sugar substitute, helping to reduce calories while maintaining flavour. With a low fat content and suitable for vegans, it’s a versatile option to enhance breakfasts, snacks, or desserts.

Key Benefits

  • Contains no added sugar, using erythritol as a natural sweetener alternative
  • High fruit content with 50% redcurrants and 30% strawberries
  • Low in fat, with less than 0.5g per 100g serving
  • Suitable for vegan diets
  • Can be used as a flavourful addition to various meals and snacks

Nutritional Values

Per 100g: Energy 206 kJ / 49 kcal, Fat <0.5 g (of which saturated fats <0.1 g), Carbohydrate 14 g (including sugars 2 g, polyols 5.8 g), Fibre 4.4 g, Protein 0.8 g, Salt <0.01 g.

Ingredients

Red currant (50%), strawberries (30%), water, sweeteners: erythritol, sucralose, modified starch, concentrated lemon juice, strawberry juice concentrate, stabilizer: calcium chloride, preservative: potassium sorbate, flavouring, chokeberry concentrate, elderberry and apple concentrate, sweet potato, apple, radish and cherry concentrate. May contain cereals containing gluten, eggs, soy.

Recommended Use

Enjoy Frulove In Jelly as part of a balanced diet, either as a snack or added to meals and desserts. Use according to personal preference.

Warnings

Contains sweeteners and naturally occurring sugars. Suitable for vegans. Avoid if allergic to any ingredients. May contain fruit stalks. Natural darkening may occur during storage. Store in a dry place between 2°C and 25°C. Once opened, keep refrigerated between 2°C and 10°C and consume within 14 days. A varied diet and healthy lifestyle are important.

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