ISO-XP, Chocolate Dessert - 1800g

What Is It?

ISO-XP Chocolate Dessert is a high-quality whey protein isolate supplement designed to provide a substantial protein boost with minimal fat, carbohydrates, and sugars. This powdered formula uses premium whey protein isolate emulsified with sunflower lecithin, avoiding soy-based ingredients. Ideal for those aiming to increase their daily protein intake while keeping other macronutrients low, ISO-XP mixes easily with water, skimmed milk, or can be added to foods like porridge and baked goods for added flavour and protein content.

Key Benefits

• High protein content with 22g per 25g serving
• Low in fat, carbohydrates, and sugars to support controlled macronutrient intake
• Free from soy, using sunflower lecithin as an emulsifier
• Versatile powder suitable for mixing with liquids or adding to recipes

Nutritional Values

Per 100g / Per 25g serving:
Energy: 1552 kJ / 368 kcal / 388 kJ / 92 kcal
Fats: 1.6 g / 0.4 g
of which saturates: 0.80 g / 0.20 g
Carbohydrates: 1.6 g / 0.4 g
of which sugars: 0.80 g / 0.20 g
Fibre: 1.6 g / 0.4 g
Protein: 86 g / 22 g
Salt: 0.56 g / 0.14 g

Ingredients

100% Whey Protein Isolate (Milk) (Emulsified with Sunflower Lecithin), Fat Reduced Cocoa Powder, Natural Flavour, Sweetener (Sucralose).

Recommended Use

Mix one scoop (approximately 25g) with 200ml of water or skimmed milk. Consume 1 to 3 servings daily according to your protein needs. ISO-XP is quickly absorbed, making it suitable for use immediately after waking or post-exercise. Some athletes may take a double serving (50g) after training to support recovery.

Warnings

Please consult a qualified health professional before use if you are under 18, pregnant, nursing, have any medical conditions, or are taking medication. This product should not replace a balanced diet and healthy lifestyle. Store in a cool, dry place out of reach of children. Do not exceed the recommended dose.