Nattokinase, 100mg - 60 vegan caps
What Is It?
OSAVI Nattokinase is a food supplement presented in easy-to-take vegan capsules, each containing 100 mg of FERMOKINASE™ nattokinase. This enzyme is extracted from natto, a traditional Japanese dish made by fermenting soybeans with Bacillus subtilis bacteria. The product offers a standardised nattokinase enzyme activity of 2,000 fibrinolytic units per capsule and is free from vitamin K2, making it suitable for those who need to avoid this vitamin. Produced under controlled conditions, the supplement is vegan-friendly and free from gluten, lactose, GMOs, and artificial additives.
Key Benefits
- Contains FERMOKINASE™, a high-quality nattokinase enzyme derived from fermented soybeans
- Provides the maximum permitted daily dose of 100 mg fermented soybean extract
- Each capsule delivers 2,000 fibrinolytic units (FU) of nattokinase enzyme activity
- Free from vitamin K2, suitable for individuals avoiding this vitamin
- Suitable for vegans and vegetarians, gluten-free, lactose-free, GMO-free, kosher, and halal certified
Nutritional Values
Recommended daily dose (1 capsule) contains:
FERMOKINASE™ (fermented soybean (Glycine max) extract with enzymatic activity of 20,000 FU/g) – 100 mg
Nattokinase enzyme activity – 2,000 FU
Ingredients
Inulin, fermented soybean extract (Glycine max)
Recommended Use
Take 1 capsule daily after a meal with water.
Warnings
Do not exceed the recommended daily dose. If you are taking medication, consult a healthcare professional before use. Seek medical advice before use if pregnant, breastfeeding, trying to conceive, or if you have food allergies. Food supplements should not replace a balanced diet. Store in a cool, dry place away from direct light and out of reach of children.